
We call her Cricket!
“The journey of a thousand leagues begins with a single step. So we must never neglect any work of peace within our reach, however small.”
Cinque Terre (pronounced chink-weh-terr-aye) is actually a UNESCO World Heritage Site. For years the area was untouched and largely ignored by most of
Until the arrival of the train, the townspeople were mostly fishermen, exchanging goods with each other and basically living off the land (and water) with occassional boating trips to nearby ports for supplies. After the train made commuting so much easier, Cinque Terre residents began exporting their local products, which include wine and Limoncello. Today, tourism dominates this area's industry. In fact, in the summer months, the crowd of tourists (Italian and otherwise) are almost too much to bear in my opinion. However, despite the kitschy souvenier stores and hoards of people flocking to the tempting waters, Cinque Terre maintains a part of it's original charm, beauty, and importance.
In 1998 the Italian Ministry for the Environment designated Cinque Terre’s waters as a protected natural marine area to protect the natural environment and to promote socio-economical development compatible with the natural landscape of the area.
Then, in 1999, the Parco Nazionale delle Cinque Terre was set up to conserve the ecological balance, protect the landscape, and safeguard the anthropological values of the entire location (land and sea).
"Tourism?! Environmental protections?yeah, yeah... but what's Lim...lemo...?"
Limoncello is a specialty liquor made from lemons. It's sweet and potent, used mostly for mid-afternoon or after-dinner apertifs, and is always served cold. On a warm day, it's a perfect dip into a cool lemon pool for your mouth. And that bright yellow color? Totally natural. It's a relatively new liquor on the scene... older than all of us combined, but a child compared to wine.
And, because the weather is amazingly beautiful today (cool, bright, and clear) and the lemons on my deck are fully ripened, I looked up some limoncello recipes online. The one found on the following website looks like a great tutorial on how to make your own at home to enjoy this summer: http://www.italylogue.com/food-drink/limoncello-recipe-in-pictures.html
If you don't have access to grain alcohol, use good quality vodka.
I suggest we all try it out.
Homemade
first-summer-BBQ-of-the-year
party favors anyone?!?
As a side note: Ladin (Ladino in Italian, Ladin in Ladin, Ladinisch in German) is a Rhaeto-Romance language spoken in the Dolomite mountains in Italy between the regions of Trentino-Alto Adige/Südtirol and Veneto. It is closely related to the Swiss Romansh, Surselvan, and Friulian.
The Ladin alphabet is based on the Latin alphabet. It contains 27 letters:
A B C D E Ese F G H I J K L M N O P Q R S T U V W X Y Z
You can visit the following news website to get an idea about how the language looks: http://www.noeles.net/
Christian legend has it that La Befana was approached by the magi (the biblical three kings) a few days before Christ's birth. They asked for directions to where the baby Jesus was, but she did not know. She provided them with shelter for a night, as she was considered the best housekeeper in the village with the most pleasant home. They invited her to join them on the journey to find the baby Jesus, but she declined, stating she was too busy with her housework. Later, La Befana had a change of heart, and tried to search out the astrologers and Jesus. That night she was not able to find them, so to this day, La Befana is searching for the baby Jesus. She leaves all the good children toys and candy, while the bad children get coal or bags of ashes.
Another Christian legend takes a slightly darker tone as La Befana was an ordinary woman with a child whom she greatly loved. However, her child died, and her resulting grief maddened her. Upon hearing news of Jesus being born, she set out to see him, delusional that he was her son. She eventually met Jesus and presented him with gifts to make him happy. The infant Jesus was delighted, and he gave La Befana a gift in return; she would be the mother of every child in Italy.
Also, popular tradition avers that if one sees La Befana one will receive a thump from her broomstick, as she doesn't wish to be seen. This aspect of the tradition may be designed to keep children in their beds while parents are distributing candy (or coal) and sweeping the floor on Epiphany Eve.
On this special holiday Mateo and I were in Merano celebrating my birthday. You'll see another post about that.